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Recipes

Green Chile Mashed Potatoes

There is no side dish out there that pairs with so many entrées like mashed potatoes. Steak, chicken, turkey, brisket, burgers – you name it, potatoes can go with it. This recipe gives the iconic side dish a kick and can jazz up any meal.

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Guinness Mac & Cheese

Guinness beer may not be for everyone as it has a thick and bold flavor as a beverage, however, adding it to recipes gives a richness that is quite delightful. Adding Guinness to macaroni and cheese added this new depth of flavor that makes this Guinness...

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Braised Collard Greens

Collards are related to the cabbage, along with kale, turnip greens and mustard greens – all of which can be substituted for one another. This dish is a southern classic, and with bits of smoky ham or bacon, the flavor is sure to please.

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Smoked Scalloped Potatoes

Scalloped potatoes are a traditional dish that could be considered a comfort food, if they're not already. Cooking the potatoes over a grill allows the smoky flavor of the open flame to infuse with the potatoes and cheese, giving it a bold, delicious...

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Lemon Garlic Green Beans

When cooked properly, green beans are a delightful, lightly crispy veggie that goes great with any meal. This recipe kicks up the flavor with lemon pepper seasoning, giving it a fresh, zingy taste!

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Bacon Cheese Fries

America's favorite side dish – the french fry. It can pair well with so many different main dishes; it's like a super hero's trusty sidekick that never fails! But sometimes even the sidekick needs a moment to shine, so why not give that tasty side...

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Cranberry Apple Sage Stuffing

Nothing complements a holiday meal quite like stuffing, but who says it needs to be entirely traditional? This year, spice up your savory side dish with a mild, sweet apples and juicy, tart cranberries!

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