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Recipes

Caprese-Stuffed Pork Loin

The Caprese salad has been a traditional Italian salad meant to resemble the Italian Flag with the red of the tomato, the green of the basil and the white of the fresh Mozzarella. Often served as an antipasto, this salad is the perfect combination of...

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Bacon Chicken Kabobs

When you need a fast and easy recipe for dinner, what’s better that something with bacon? The grill heats while you assemble the Kabobs!

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Pit Boss Mini Pigs in a Blanket

We all love food on the grill, but sometimes it can be a lot of work prepping a grill. Well there's good news, because this recipe is super quick and easy! It's just like making Pigs in a Blanket in the oven, except the grill is the oven and it will give...

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Pepperoni Grilled Cheese Sandwich

Grilled cheese is one of those classic comfort foods that most everyone loves, but sometimes even the classics need an upgrade. This recipe does just that by loading it with bell pepper, mushrooms, onions, and zesty pepperoni.

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Classic Easter Quiche

Quiche is such a wonderful, versatile dish. It can be made for breakfast or dinner, and it can be mixed with a variety of ingredients. This recipe is also a great Easter meal if your looking for an alternative to ham or lamb.

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Braised Collard Greens

Collards are related to the cabbage, along with kale, turnip greens and mustard greens – all of which can be substituted for one another. This dish is a southern classic, and with bits of smoky ham or bacon, the flavor is sure to please.

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Next Level Porchetta

In this recipe, you will half cure pork belly for 3 days to give it a bacon flavor but still leave the texture of amazing pork belly. Feel free to purchase a whole pork belly, using half for this delicious porchetta and leaving the other half in the cure...

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