Subscribe eNews Send Us Files Login

Recipes

Five Spice Salted and Fried Meaty Spare Ribs

Prep Time: 12 - 24 hours

Cook Time: 5 minutes

Seasoned with Five Spice Salt, these spare ribs are sure to satisfy even the hungriest grilling guests! No need to stand around hungry!

Ingredients

  • 2 lbs Meat Pork Ribs

Five Spice Salt

  • 2 tbsp. Sea Salt
  • 1 tbsp. Black Peppercorns
  • 1 tbsp. Chinese 5 Spice Powder

Marinade

  • 2 tbsp. Soy Sauce
  • 1 tbsp. granulated sugar
  • 1 tbsp. White Wine
  • 1/2 tsp. ground pepper
  • 1/4 cup of corn starch
  • 8 cups canola oil, for frying

Directions

Using a cleaver, chop spare ribs into 2-in. pieces.

In a medium bowl, toss ribs with 1 tbsp. Five Spice Salt mix.

Add marinade to the bowl and toss well to coat the meat evenly.

Refrigerate over night.

Bring canola oil to 350°F in a medium large sauce pan with high sides on Fire Magic Burner unit.

Toss ribs in corn starch. Fry for 3 minutes. Pull from oil and allow to drain 2 minutes, then re-fry for an additional 1-2 minutes. This second step gives an extra delicious crispy texture. Serve hot.

Recipe from Fire Magic.

More Recipes

Double Stuffed Sweet Potatoes

It's Thanksgiving day and you've spent hours prepping the turkey, shucking corn cobs, and chopping celery for the stuffing – who has the time to make the potatoes unique and flavorful? Luckily, this is a quick and very easy dish to make that pairs...

» Continue

Tailgating Chili

College football is not complete without some delicious grilled game day and tailgating recipes. A favorite, go-to game day recipes is chili. This recipe warms the soul, is cheap to make, can feed a large group of fans, and with its variety of toppings,...

» Continue

Salsa Verde Enchiladas

It's always great to cook a meal from scratch, but sometimes we need something quick and convenient. This recipe does just that with a manageable ingredient list and requires only 30 minutes to cook. Prepping for and assembling the enchiladas does take...

» Continue

Fire Roasted Apples

There's nothing like taking a trip to go apple picking on a crisp autumn day, and the spoils of the trip make it all worth while. Apples are delicious on their own, but nothing beats roasting an apple over the grill. The fruit caramelizes as it blends...

» Continue