Recipes

Any Day Ham with Orange Apricot Glaze

Standard ham is good, but it's even tastier with an orange apricot glaze. Tender, juicy ham with the sweet, fruity tang of the glaze is sure to be a smash hit at any outdoor meal, whether for a special occasion, or just a weekday dinner.

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Roasted Cherry Sauce

This simple sauce makes a delicious accompaniment to duck or game meats.  It can easily be made in the Wood Stone Home oven in the time it takes for your duck breast or venison steak to rest after roasting.

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Smoked Chicken Wings With Bourbon Hot Sauce

Delicious food in the smoker takes time–four to 16 hours or longer. Once the smoker is going, why not get a lot out of it? This recipe for smoked wings can be added to the smoker for a great appetizer to any main course.

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Texas Caviar

Texas Caviar is a refreshing southern salsa. It is great during the hot summers but is equally as special anytime of the year!

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Chutney Glazed Brisket

This unique recipe mixes a variety of spices, flavors and ingredients for a tasty brisket cooked low and slow. A pepper rub kick-starts the spiciness; as the brisket cooks, the delicious glaze brings mango, apple cider vinegar and other ingredients together...

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Buffalo Chicken Dip

This is a crowd favorite whether at a tailgate party or at home watching the game! Get the taste and punch of chicken wings in a dip!

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Ghost Pepper Buffalo Sauce

Homemade sauce in a pretty bottle makes a perfect housewarming or hostess gift. For barbecue chefs with the time to make this sauce, the results are worth the effort. Follow the directions that call for cayenne chili peppers for some heat and spice prepared...

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Savory Homemade Cranberry Sauce

It just isn't Thanksgiving without Savory Homemade Cranberry Sauce. But don't just pop open a can and let that gelatinous stuff ooze out! A bag of fresh cranberries is far less expensive, and with less than seven ingredients you will have a little something...

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