Recipes

Macaroni and Cheese Pizza

Serves 2 (10 - 12-in.) pizzas

Cook Time: 5 - 7

Here’s a super easy kid-friendly pizza that will become a standard in your pizza party repertoire. Jazz it up just a bit for an adult palate by adding Worcestershire sauce to the crème fraiche, thinly sliced tomatoes over the macaroni and using an extra-sharp cheddar cheese.

Ingredients

  • 2 (7-oz.) Wood Stone Dough balls
  • 2 oz. mozzarella, grated
  • 1/4 cup crème fraiche
  • 2 cups cooked elbow macaroni
  • 8 oz. cheddar cheese, grated

Directions

Oven Temperature: 550 - 580°F

To assemble pizzas, scatter mozzarella to about 3/4-in. from the edge.

Dollop crème fraiche evenly over cheese and then cover with macaroni.

Flame Height: 3.6

Transfer the pizza onto the large peel and land it just inside the doorway. Once the pizza begins to color nicely on the side closest to the flame (about 2-3 minutes), rotate the pizza 180 degrees using the utility peel and move it closer to the flame. Once the side closest to the flame begins to brown, and the top and bottom of the pizza are evenly colored (30 seconds to 1 minute), remove the pizza from the oven using the utility peel. Add cheddar and return to center of the oven for 30 seconds more to melt. Transfer the pizza to a cooling screen for about 1 minute to prevent steaming and then move it to a cutting board to slice.

Recipe from Wood Stone.

More Recipes

Sticky Buns

Sticky buns are irresistible Sunday brunch or breakfast treats, but few chefs would imagine that cooking the pastry in a stir-fry and paella pan could yield such delicious results. The topping is heavy with maple syrup and the bake shop aroma and taste...

» Continue

Chutney Glazed Brisket

This unique recipe mixes a variety of spices, flavors and ingredients for a tasty brisket cooked low and slow. A pepper rub kick-starts the spiciness; as the brisket cooks, the delicious glaze brings mango, apple cider vinegar and other ingredients together...

» Continue

Peanut Butter Burgers

Peanut butter and burgers? You betcha! If this sounds like a strange combo, be daring and try this tasty, unique version of burgers.

» Continue

Smoked Steak

This recipe for Smoked Steak is anything but typical! A barbecue sauce full of spice, sweetness, and a little kick of cayenne pepper infuse the best cut of T-Bone or Porterhouse for an utterly delicious meal.

» Continue